Availability Information

July: Not accepting new orders
August: Not accepting new orders
September: Not accepting new orders
October: Not accepting new orders
November: Not accepting new orders
December: Not accepting new orders

Monday, January 18, 2010


Cake Flavors
  • Chocolate Cake
  • Vanilla Cake
  • Almond Cake
  • Carrot Cake
  • Red Velvet Cake / Pink Velvet Cake
  • Chocolate and Vanilla Marble Cake
  • Spice Cake
  • Banana
  • Chocolate Chip Cake
  • Pumpkin Chocolate Chip
  • Coconut Cake

* All cake flavors are available for cupcakes (minimum order may apply for certain flavors)

Standard Cake Fillings

Buttercream-based fillings**: (Flavors, fruit, nuts are mixed into buttercream for a rich delicious filling)
  • Vanilla
  • Chocolate
  • Lemon
  • Peanut Butter
  • Hazelnut
  • Oreos and Cream
  • Raspberry
  • Pistachio
  • Pineapple

** These buttercream based fillings are also used as cupcake frosting

Premium Fillings***

Custard Fillings:
  • Chocolate
  • Vanilla
  • Sour Cream Lemon

Other Fillings:

  • Chocolate Ganache-a silky truffle like filling
  • German Chocolate
  • Strawberries, raspberries, or other fruit can be added to custard or buttercream fillings
  • Caramel Fudge-cooked frosting with a fudge like texture and homemade caramel taste

*** Premium fillings can be added for an additional cost

Icing Options

Buttercream or Fondant
All cakes are filled with your choice of filling and frosted with a vanilla buttercream. Then they are decorated with fondant or modeling chocolate. Fondant is a sweet creamy sugar paste that is usually rolled to give a cake a smooth finish.

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